Description
BOTTLE SIZE: 50 G
REGION: EMILIA ROMAGNA
Acetaia Leonardi has been producing balsamic vinegar since the mid-19th century in Modena, Italy. Gourmet pearls add a burst of flavor. Made from white balsamic vinegar and pomegranate, they add texture and elegance to salads, seafood, cheese boards, or risottos. A unique way to elevate any dish.
7 – 10 days once opened, keeping it refrigerated.

