Description
BOTTLE SIZE: 500 ML / 16.9 FL OZ
REGION: TUSCANY, ITALY
Badia a Coltibuono is one of Tuscany’s most historic agricultural estates, with origins dating back over a thousand years. Once a Benedictine abbey, the estate has long been dedicated to sustainable farming and traditional production methods. Today, Badia a Coltibuono is internationally respected for its wines, olive oils, and vinegars—each reflecting a deep respect for terroir, craftsmanship, and time-honored practices.
Crafted in the heart of Chianti Classico, Badia a Coltibuono Red Wine Vinegar reflects the estate’s centuries‑old dedication to authentic Tuscan agriculture and traditional fermentation. Made from estate-produced red wine, this vinegar is naturally acetified and patiently aged, resulting in a vibrant, finely balanced condiment with depth, clarity, and unmistakable sense of place.
Unlike balsamic vinegar, this red wine vinegar is dry, clean, and structured—designed to enhance food with acidity and complexity rather than sweetness. The acidity is assertive but controlled, making it ideal for both raw and cooked applications.
Tasting Notes
- Aroma: Clean and lifted with notes of red fruit skins, sour cherry, dried herbs, and a subtle wine cellar character, hints of oak and fermentation add quiet complexity without heaviness
- Flavor: Bright and savory on the palate, opening with lively acidity and flavors of red currant and pomegranate, dry, precise, and well‑balanced, with no sweetness
- Texture: Silky yet brisk, with a smooth mouthfeel that coats lightly before finishing clean and focused
- Color: Clear, deep ruby-red with garnet highlights—reflecting its origin from quality Tuscan red wine and careful aging
Ideal Pairings
- Fresh and grilled vegetables
- Classic vinaigrettes
- Lentils, beans, and grain salads
- Marinades for meats and poultry
- Deglazing pans and finishing sauces
- Tuscan-style salads with olive oil and bread
Why We Love It at Andiamo
- Made from estate-grown Tuscan red wine
- Naturally fermented and traditionally aged
- Bold yet balanced—perfect for everyday cooking
- A true expression of classic Tuscan vinegar craftsmanship
