Description

BOTTLE SIZE: 250 ML

REGION: EMILIA ROMAGNA

Acetaia Cattani White Balsamic Vinegar is crafted from organically grown Trebbiano grapes. Aged in barrels for 6 months, this white balsamic vinegar offers a bright, zesty flavor perfect for fish, salads, grilled vegetables, and white meats. The must is gently reduced at low temperatures to preserve its golden color, then blended with aged vinegar and barrel-aged for under six months. No additives—just pure, Italian craftsmanship from Modena, Italy.